Τίτλος

Gastronomy in Cyprus

(2025)

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Διαθεσιμότητα γλώσσας

• Ελληνικά
• English

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Λεπτομέρειες

ISSN - ηλεκτρονική μορφή : 978-9963-50-723-8

ISBN : 978-9963-50-721-4

Αρ. ΓΤΠ : 91/2025

Διαστάσεις : 20Χ21

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Περιγραφή

This publication aims at promoting Cyprus' rich gastronomic tradition as well as traditional Cypriot products and foods, including the Protected Destination of Origin (PDO) and the Protected Geographical Indication (PGI) products.

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