Traditional spoon sweets and jams

5 A feast of flavour Spoon sweets and jams may turn into a professional activity and a source of income for a rural family, especially today with the promotion of agrotourism but also with the programmes provided by the European Union. The Rural Development Programmes include Measures supporting people interested in establishing or improving small industries with traditional products through substantial financial subsidies covering premises, equipment and further related costs. The aim of this publication is to provide people wishing to be engaged with making spoon sweets and jams for both domestic and professional use, with useful information.

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