Republic of Cyprus Second Voluntary National Report - Sustainable development goals

120 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 GOAL 2: END HUNGER, ACHIEVE FOOD SECURITY AND IMPROVED NUTRITION AND PROMOTE SUSTAINABLE AGRICULTURE MALNUTRITION Obesity Rate (Overweight: BMI ≥ 25) % of population aged 18 or over 48.3 52.7 Obesity Rate (Pre-obese: 25 < BMI < 30) % of population aged 18 or over 33.8 38.0 Obesity Rate (Obese: BMI ≥ 30) % of population aged 18 or over 14.5 14.7 SUSTAINABLE AGRICULTURAL PRODUCTION Agricultural Factor Income per Annual Work Unit index, 2010 = 100 100.0 74.9 103.6 102.6 94.8 122.7 122.8 123.4 118.6 121.6 Agricultural Factor Income per Annual Work Unit euro per annual work unit 12,868 9,622 13,295 13,203 12,242 15,935 16,282 16,459 16,683 Government Support to Agricultural Research and Development million euro 9.6 9.7 9.0 7.0 6.0 5.9 5.5 5.8 5.9 5.8 Government Support to Agricultural Research and Development euro per inhabitant 11.8 11.5 10.5 8.1 7.0 7.0 6.5 6.7 6.9 6.6 Area Under Organic Farming % of total utilised agricultural area 2.8 2.9 3.4 4.0 3.6 3.7 4.9 4.6 4.6 5.0 Harmonised Risk Indicator for Pesticides, for All Groups of Active Substances index, average for 2011-2013 = 100 89.0 93.0 119.0 130.0 125.0 89.0 134.0 134.0 Gross Nutrient Balance on Agricultural Land (Nitrogen) kg per hectare utilised agricultural area 191.4 198.7 184.4 178.5 194.3 194.0 Gross Nutrient Balance on Agricultural Land (Phosphorus) kg per hectare utilised agricultural area 31.0 32.0 30.0 29.0 32.0 32.0 ENVIRONMENTAL IMPACTS OF AGRICULTURAL PRODUCTION Ammonia Emissions from Agriculture kg per hectare utilised agricultural area 60.8 59.5 56.3 58.3 59.5 49.0 57.3 54.2 51.3 Nitrate (ΝO3) in Groundwater mg NO3 per litre 27.6 23.5 27.0 43.6 32.9 43.3 31.8 42.1 Estimated Soil Erosion by Water – Area Affected (Erosion Rate of More 10 Tonnes/Hectare Annually) – Non-Artificial Land Affected by Soil Erosion % 6.1 6.5