State General Laboratory Annual Report 2019

14 State General laboratory Annual Report 2019 ORGANISATIONAL STRUCTURE The SGL has its own organisational structure, the Director and the Heads of Sectors comprising the manage- ment team, as shown in the 2019 Organisational Chart below. The SGL’s wide range of analytical work is covered by 21 Laboratories that fall under eight sections which are being supported by the following five Units: a. Cooperation with EFSA and Risk Assessment Unit b. Quality Assurance Unit c. Research and Funded Projects Unit d. Information Technology Unit e. European / International Issues, International Cooperation & Communication Unit The following services assist the SGL in its day-to-day operation and implementation of its work: Registry, Stores, Library, Secretariat, Accounts and Electromechanical Services. MINISTRY OF HEALTH STATE GENERAL LAbORATORY DIRECTOR Dr Stelios Yiannopoulos Dr R. Κokkinofta Research Unit / Funded Projects Mrs Μaria Αletrari Quality Assurance Unit (QA) Mr Christopher Papachrysostomou EFSA Focal Point Registry / Accountant CHIEF CHEMIST * Dr Stelios Yiannopoulos Risk Assessment Unit Section A Mrs Ch. Frenaritou Senior Chemist Section B Mrs D. Partassides Senior Chemist Section C Mrs M. Aletrari Senior Chemist Section D * Senior Chemist Section Ε Mrs M. Hadjigeorgiou Senior Chemist Section F Dr G. Papageorgiou Senior Chemist Section G Dr R. Kokkinofta Senior Chemist Section Η Mrs A.Anastasi Coordinator Chemist Mrs Ch. Frenaritou European / International / Issues / Communication with EFSA / Website Mrs A. Oikonomidou Food Composition & Food Quality Nutritional Value Lab. 01 Mrs D. Partassides Pharmaceuticals Lab. 04 Dr G. Kyriakou General Water Analysis Lab. 02 Mrs D. Christodoulou Pesticides Residues & POPs Lab. 08 ** Mrs S. Constantinou Veterinary Drug Residues Lab. 05 Mrs K. Antoniou Water and Drug Microbiology Lab. 15 Mrs M. Afxentiou Forensic Chemistry & Toxicology Lab. 03 Information Technology Unit, ΙΤ EFSA, Stores Mrs K. Kontoghiorghe Food Customs Control & Other Samples Lab. 17 ** Mrs D. Partassides Cosmetics & Food Supplements Lab. 19 Mrs P. Piera Environmental Water Contamination Lab. 06 Mrs A. Caballero Food & Environmental Radionuclide Lab. 09 ** Mrs Ε. Vatyliotou Articles in contact with food & safety of toys Lab. 12 Water and Environmental Virology Lab. 18 Dr Ε. Papayianni Food Authenticity- ΝΜR Lab. 20 Mrs Τ. Kyriakidou / Mrs Y. Piera Management of Tenders IT Reception, Library, Support Staff Mrs E. Prokopiou Food Additives & Special Analyses of Food Lab. 13 ** Dr A. Katsonouri Toxic Chemicals in Materials & Human Biomonitoring Lab. 11 Mrs E. Demetriou Environmental Chemistry & Control of Effluents Lab. 10 Mrs E. Christou Environmental and Other Food Contamination & Natural Toxins Lab. 14 ** Mr Ch. Kourtis Food Microbiology Lab. 16 Laboratory of Electro- mechanical Services (EMS) Mrs A. Tello Food Molecular Biology and Immunology Lab. 21 * Posts to be filled. Mr N. Pissarides Ecotoxicology Lab. 07 ** The Labs 08, (09+13), (14+17) are temporary under the Section B, C and E respectively. Mrs A. Tello Preparation Unit / Sterility Lab JANUARY 2020