State General Laboratory Annual Report 2018

14 State General laboratory Annual Report 2018 ORGANISATIONAL STRUCTURE The SGL has its own organisational structure, the Director and the Heads of Sectors comprising the management team, as shown in the 2018 Organisational Chart below. The SGL’s wide range of analytical work is covered by 21 Laboratories that fall under eight sections which are being supported by the following five Units: a. Cooperation with EFSA and Risk Assessment Unit b. Quality Assurance Unit c. Research and Funded Projects Unit d. Information Technology Unit e. European / International Issues, International Cooperation & Communication Unit The following services assist the SGL in its day-to-day operation and implementation of its work: Registry, Stores, Library, Secretariat, Accounts and Electromechanical Services. MINISTRY OF HEALTH STATE GENERAL LAbORATORY DIRECTOR Dr Stelios Yiannopoulos Mrs Μaria Αle- trari Quality Assurance Unit (QA) Mrs Μaro Christodoulidou EFSA Cooperation Unit & Risk Assessment Registry/ Accountant CHIEF CHEMIST * Dr R. Κokkinofta Research Unit/ Funded Projects Section A * Senior Chemist Section B Mrs D. Partasides Senior Chemist Section C Mrs Μ. Aletrari Senior Chemist Section D * Senior Chemist Section Ε Mrs M. Hadjigeor- giou Senior Chemist Section F Dr G. Papageorgiou Senior Chemist Section G Mrs R. Kokkinofta Senior Chemist Section Η Mrs Α. Anastasi Coordinator Chemist MrsΜ.Christodoulidou Food Composition & Food Quality Nutritional Value Lab. 01 Mrs D. Partasides Pharmaceuticals Lab. 04 Dr Ε. Loizou General Water Analysis Lab. 02 D. Christodoulou Pesticides Residues & POPs Lab. 08 Mrs S. Constantinou Veterinary Drug Residues Lab. 05 Mr Ν. Pissarides Water, Drug & Environmental Microbiology Lab. 15 Mrs Μ. Afxentiou Forensic Chemistry & Toxicology Lab. 03 Information Technology Unit, IT EFSA, Tenders/Stores Reception, Library, Support Staff Mrs Κ. Κontoghiorghe Food Customs Control & other samples Lab.17 Mrs D. Partasides Cosmetics & Food Supplements Lab 19 Mrs P. Piera Environmental Water Contamination Lab. 06 Mrs Α. Caballero Food & Environmental Radionuclide Lab. 09 Mrs Ε. Vatyliotou Articles in Contact with Food & Safety of Toys Lab. 12 Water and Environmental Virology Lab. 18 Dr R. Κοkkinofta Food Authenticity (Nuclear Magnetic Resonance (ΝΜR)) Lab. 20 Mrs Ch. Frenaritou European/ International Issues/ Communication/ Website Laboratory of Electromechanical Services (EMS) Mrs Ε. Prokopiou Food Additives & Special Analyses of Food Lab. 13 Dr Α. Katsonouri Toxic Chemicals in materials & Human Biomonitoring Lab. 11 MrsΕ.Demetriou Environmental Chemistry II & Control of Effluents Lab. 10 Mrs Ε. Christou Environmental & other Food Contamination & Natural Toxins Lab. 14 Mr Ch. Κourtis Food Microbiology Lab. 16 Mrs Τ. Kyriakidou / Mrs Y. Piera Management of Tenders Mrs A. Τello Food Molecular Biology and Immunology Lab. 21 Mrs K. Antoniou Ecotoxicology Lab. 07 * Posts to be filled. The Labs 08 (09+13) (01 & 17+14) are temporary under the Section B, C and E respectively. Mrs A. Τello Preparation Unit Sterility Lab SEPTEMBER 2018